The Winegrower's Cookbook: Traditional Cooking in Burgundy...

The Winegrower's Cookbook: Traditional Cooking in Burgundy and Beaujolais

Christiane Leesker, Vanessa Jansen
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When the grapes ripen in Burgundy and the grape harvest begins, at mealtimes long tables groan under fresh salads, hearty stews and delicious desserts.
The generous hospitality of the winegrowing families and an ambience of late summer and a rural lifestyle make this book a perfect gift for wine lovers and fans of French cuisine! This book is also available in the following languages:
ISBN 978-2-3224-1918- (French version)
ISBN 978-2-3224-2165-7 (German version)
درجه (قاطیغوری(:
کال:
2022
خپرندویه اداره:
Books on Demand
ژبه:
english
ISBN 10:
2322429333
ISBN 13:
9782322429332
فایل:
EPUB, 14.41 MB
IPFS:
CID , CID Blake2b
english, 2022
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